Cinnabon is the world-wide leader in the cinnamon roll bakery category. Founded in Seattle, Washington in 1985, Sea Tac Mall. The company had over 903  bakeries worldwide  leading to exceptional brand awareness around the world. Cinnabon bakeries are traditionally located in high-traffic venues such as shopping malls, airports, universities, casinos, amusement parks, military bases, train stations and travel plazas. Cinnabon bakeries have built a reputation for serving fresh, aromatic cinnamon rolls made with premium Indonesian cinnamon and topped with a sweet, rich, cream cheese-based frosting. Each Cinnabon product is served hot out of the oven and baked fresh before our guest's eyes. Made from a unique secret recipe, Cinnabon World Famous Cinnamon Rolls are the freshest, most delicious cinnamon rolls you'll ever eat . The result is Legendary Makara Cinnamon, available only from Cinnabon. Finest, Freshest Ingredients To create a moist, light dough delicious enough to wrap around our rich brown sugar and cinnamon filling, we use top-quality ingredients, including farm-fresh eggs and pure vegetable margarine. Once out of the oven, the rolls are covered with our secret-recipe cream cheese frosting and served to you hot and fresh. In a world of passing fads, a fresh-baked Cinnabon cinnamon roll is an old-fashioned reward that remains one of life's greatest pleasures. Dish Hospitality has taken the master franchise for Cinnabon for India. Currently the Company operates 7  bakeries in India.